Admittedly, I kind of have some beef with fast casual taco joints. In my experience, they can be super hit or miss. It’s a disappointment to go running for a taco stand only to end up with a sad, floppy taco with too much sauce and not enough filling in a sloppy flour tortilla. But then there are true hits, where fast meets fresh, and counter ordering doesn’t translate to depressing tacos. Tako Cheena in the Mills50 district is firmly in the latter category; a true hit and one I’ll return to next time I’m in the area.
The Mills50 district is one of my favorite nooks of Orlando. It’s the perfect mix of hip and urban, with street art adorning the buildings and affordable, quality eats found at every turn. Locals describe this area, among others, as the real Orlando, and I tend to agree. Venture slightly away from the theme parks and tourist hot spots, and you’ll find a community-oriented culinary scene thriving in and around the heart of downtown Orlando.
Tako Cheena is located amidst all the action. While the current location can be easily missed the first time you drive by, it’s worth locating this hole-in-the-wall taco spot best described as Latin-Asian fusion. Continue reading “Steph’s Taco Blog: Tako Cheena in Mills50 (Orlando)”
Think Orlando has nothing but theme parks? So did I before moving here, but after almost five years (!) living in a tourist town, I’ve come to understand Orlando as so much more than a theme park mecca. Case in point: Orlando was recently voted as the top foodie city in the USA.
Food is something our city definitely does right.
While I can’t visit every eatery in the City Beautiful (#goals), there are some that create so much buzz I just have to go investigate. So here’s my latest recap of what I like to call “blog research” – give one of these Orlando eats a try and let me know your personal favorites. Continue reading “Orlando Eats and Treats Worth the Hype: Part Two”
It’s Taco Tuesday and you know what that means…time for another edition of Steph’s Taco Blog! Today is a little special because it’s the week of Thanksgiving, so I’d like to do a special Thanksgiving gratitude edition.
This Thanksgiving, I’m grateful for tacos.
I discovered Bartaco the way I discover most delicious food these days: stalking food accounts on Instagram. I kept seeing these beautiful trays stuffed with 7+ tacos and thinking to myself, “wow…that’s a lot of tacos for one person. Are they just really hungry? Maybe they’re sharing with a friend?” Obviously I needed to investigate.
From the outside, Bartaco looks like an oasis. And luckily, this oasis is one of the taco variety. The outdoor seating area is bright and cozy with cushioned booths, white tables, plenty of foliage, and string lights. I imagine it’s gorgeous to eat here at night time (will go back to confirm). If you like obsessively photographing your food (guilty) you’ll be right at home in this super-cool space. Continue reading “Steph’s Taco Blog: Bartaco in Dr. Phillips”
There’s a direct correlation between my struggle to stay on track with a healthy diet and the accounts I follow on Instagram. As my friend Lisandra likes to justify it for me: “Stephanie, you do eat for a living.” Thus, I attend bootcamp workout sessions during the week, and stuff my face with cookies and tacos on the weekend – all in the name of research. It’s a tough job, but someone’s gotta do it.
Because I live in Davenport, treks to Orlando must be thought out. If I’m going to drive 40 minutes for a taco, it better be good. (Truthfully there is no time limit on how long I’d drive for a taco. #honestybox.)
For the purpose of this post, I set out to follow the culprits of my Instagram-induced drooling sessions to find out whether or not these eats in Orlando were worthy of the hype. Continue reading “Orlando Eats and Treats Worth the Hype”